CLEPS®
Fugenbio was the first in the world to successfully cultivate Ceriporia lacerata for food and pharmaceutical applications.
This achievement led to the development of a novel functional compound: CLEPS®.
What is CLEPS®?
CLEPS® is a biogenic substance naturally produced by Ceriporia lacerata mycelium under low-oxygen, aquatic conditions.
To survive and enhance its metabolism, the fungus absorbs surrounding carbohydrates and proteins,
creating CLEPS® as a protective and adaptive response.
Proven Benefits of CLEPS®
Through extensive research, Fugenbio has confirmed CLEPS® to be a pharmacologically active substance with potential benefits for:
Blood sugar and blood pressure regulation
Liver function improvement
Immune system support